Fun Fact!
Ancient Egypt, Cinnamon was imported as early as 2000 BCE. At the time, an individual in possession of Cinnamon was considered to be wealthy, as historical records indicate that Cinnamon’s value might have been considered equivalent to or higher than that of gold.
Cinnamon Bark Essential Oil comes from the bark of the Cinnamomum zeylanicum tree, also known as Cinnamomum verum, which is native to Sri Lanka. This oil has a versatile range of applications and is commonly used in food and beverages, perfumery, and pharmaceuticals as well as aromatherapy and many natural cosmetics. Cinnamon Bark Essential Oil is known for its sweet and woody, spicy scent, which is reputed to be a mood enhancer. A warming oil with a rich in the composition of antioxidants, Cinnamon Bark is known to be a wonderful addition to soothing massages, to help promote feelings of relaxation and to enhance rejuvenating beauty formulations.
Cinnamon is thought to be one of the world’s oldest and most valuable spices. Since the time of Ancient Egyptians and for thousands of years afterward. Becoming a staple in Traditional Chinese and Ayurvedic medicine. Today, it continues to be used, to address emotional and physical ailments, such as depression, respiratory and digestive problems, colds, flu, weight gain, diarrhea, yeast infections, heavy menstruation, menstrual cramps, arthritis, and skin infections.
Many of the benefits of cinnamon bark oil have to do with its ability to dilate blood vessels. Cinnamon bark can help enhance nitric oxide function, which causes increased blood flow and lower levels of inflammation.
Some of the most researched health benefits of cinnamon oil include, decreases inflammation, reduces blood sugar, decreases bad cholesterol, fights infections, high antioxidant content, stimulates the immune system, stimulates libido, fights parasites.
Please note: This is not a cure. Consult with your doctor before making any health changes. Especially any changes related to a specific diagnosis or condition.